Wednesday, November 6, 2013

Cheesy Chicken Breasts

4 boneless chicken breasts
1/3 c. olive oil
1 garlic clove, minced
1/2 c. breadcrumbs
1/4 tsp. pepper
1/8 tsp. salt
1/8 tsp. paprika
1/4 c. parmesan cheese, finely grated
1/3 c. cheddar cheese, finely grated
1 Tbsp. parsley, chopped

In a bowl combine oil and garlic and let set for 15 minutes.  In a bowl, combine breadcrumbs, pepper, salt, and paprika.  Stir well.  Add parmesan cheese, cheddar cheese and parsley to the breadcrumb mixture and stir well to combine.  Dip chicken breasts into oil to coat on both sides, then dip into crumb mixture coating well on both sides.  Place chicken breast on greased baking dish.  Bake at 400 for 35 minutes.  Remove from oven and let rest for 5 minutes before serving.

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