Wednesday, December 2, 2009

Chocolate Lover's Favorite Cake


Combine the following dry ingredients.
2 c. flour
2 c. sugar
1/2 tsp. salt
1 tsp. soda
Set aside the dry ingredients.

In a saucepan melt and bring to boil:
2 c. butter or margarine
4-5 Tbsp. cocoa
1 c. hot water
Add to dry ingredients.

Add:
2 eggs
1 tsp. vanilla
1/2 c. milk or buttermilk

Mix well. Pour into a 9x13 cake pan. Bake at 375 degrees for 30 minutes. Ice with the following:

Icing:
3 oz. softened cream cheese
1/4 cube butter
2 tsp. vanilla
2 Tbsp. cocoa
About 4 c. powdered sugar
Enough milk for desired consistency

Mix together. Spread on cake while partially warm.

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